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Vuto

Calorie guide

Calories in Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has 223 kcal per 100 g, or 190 kcal in 85 g, with 33.6 g of protein per 100 g.

Log beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
223 kcal
85 g
190 kcal

What’s in beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy223 kcal190 kcal
Protein33.6 g28.5 g
Carbohydrate0 g0 g
Total fat8.9 g7.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.2 g2.7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.7 mg2.3 mg
Calcium8 mg6.8 mg
Magnesium22 mg18.7 mg
Zinc5.6 mg4.8 mg
Vitamin B121.9 µg1.6 µg
Folate10 µg8.5 µg
Vitamin A0 µg0 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium44 mg37.4 mg
Potassium271 mg230 mg

How many calories in each portion of beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised?

  • 85 g190 kcal
  • 185 g413 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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