Calorie guide
Calories in Cake or cupcake, gluten free
Cake or cupcake, gluten free has 410 kcal per 100 g, or 410 kcal in 100 g, with 4.9 g of protein per 100 g.
Log cake or cupcake, gluten free in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 410 kcal
- 100 g
- 410 kcal
What’s in cake or cupcake, gluten free?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 100 g |
|---|---|---|
| Energy | 410 kcal | 410 kcal |
| Protein | 4.9 g | 4.9 g |
| Carbohydrate | 37.9 g | 37.9 g |
| Total fat | 29.4 g | 29.4 g |
| Dietary fibre | 2.4 g | 2.4 g |
| Total sugars | 34 g | 34 g |
| Added sugars | not known | not known |
| Saturated fat | 16.2 g | 16.2 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 100 g |
|---|---|---|
| Iron | 1.7 mg | 1.7 mg |
| Calcium | 29 mg | 29 mg |
| Magnesium | 50 mg | 50 mg |
| Zinc | 1 mg | 1 mg |
| Vitamin B12 | 0.2 µg | 0.2 µg |
| Folate | 19 µg | 19 µg |
| Vitamin A | 179 µg | 179 µg |
| Vitamin D | 0.7 µg | 0.7 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 119 mg | 119 mg |
| Potassium | 186 mg | 186 mg |
How many calories in each portion of cake or cupcake, gluten free?
- 100 g410 kcal
- 175 g718 kcal
- 90 g369 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.