Calorie guide
Calories in Celery, cooked
Celery, cooked has 42 kcal per 100 g, or 65 kcal in 155 g, with 0.5 g of protein per 100 g.
Log celery, cooked in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 42 kcal
- 155 g
- 65 kcal
What’s in celery, cooked?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 155 g |
|---|---|---|
| Energy | 42 kcal | 65.1 kcal |
| Protein | 0.5 g | 0.8 g |
| Carbohydrate | 3.5 g | 5.4 g |
| Total fat | 2.9 g | 4.5 g |
| Dietary fibre | 1.7 g | 2.6 g |
| Total sugars | 1.4 g | 2.2 g |
| Added sugars | not known | not known |
| Saturated fat | 0.8 g | 1.2 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 155 g |
|---|---|---|
| Iron | 0 mg | 0 mg |
| Calcium | 48 mg | 74.4 mg |
| Magnesium | 11 mg | 17.1 mg |
| Zinc | 0.1 mg | 0.1 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 32 µg | 49.6 µg |
| Vitamin A | 34 µg | 52.7 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 2.7 mg | 4.2 mg |
| Sodium | 231 mg | 358 mg |
| Potassium | 276 mg | 428 mg |
How many calories in each portion of celery, cooked?
- 155 g65 kcal
- 42 g18 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.