Calorie guide
Calories in Chicken, broilers or fryers, back, meat only, cooked, roasted
Chicken, broilers or fryers, back, meat only, cooked, roasted has 239 kcal per 100 g, or 203 kcal in 85 g, with 28.2 g of protein per 100 g.
Log chicken, broilers or fryers, back, meat only, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 239 kcal
- 85 g
- 203 kcal
What’s in chicken, broilers or fryers, back, meat only, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 239 kcal | 203 kcal |
| Protein | 28.2 g | 24 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 13.2 g | 11.2 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 3.6 g | 3.1 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.4 mg | 1.2 mg |
| Calcium | 24 mg | 20.4 mg |
| Magnesium | 22 mg | 18.7 mg |
| Zinc | 2.7 mg | 2.3 mg |
| Vitamin B12 | 0.3 µg | 0.3 µg |
| Folate | not known | not known |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 96 mg | 81.6 mg |
| Potassium | 237 mg | 201 mg |
How many calories in each portion of chicken, broilers or fryers, back, meat only, cooked, roasted?
- 85 g203 kcal
- 24 g57 kcal
- 40 g96 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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