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Calorie guide

Calories in Chicken drumstick, baked, broiled, or roasted, skin eaten, from raw

Chicken drumstick, baked, broiled, or roasted, skin eaten, from raw has 190 kcal per 100 g, or 86 kcal in 45 g, with 23.2 g of protein per 100 g.

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Per 100 g
190 kcal
45 g
86 kcal

What’s in chicken drumstick, baked, broiled, or roasted, skin eaten, from raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g45 g
Energy190 kcal85.5 kcal
Protein23.2 g10.4 g
Carbohydrate0 g0 g
Total fat10.1 g4.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat2.7 g1.2 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g45 g
Iron1.1 mg0.5 mg
Calcium11 mg5 mg
Magnesium22 mg9.9 mg
Zinc2.4 mg1.1 mg
Vitamin B120.4 µg0.2 µg
Folate4 µg1.8 µg
Vitamin A12 µg5.4 µg
Vitamin D0.1 µg0 µg
Vitamin C0 mg0 mg
Sodium353 mg159 mg
Potassium246 mg111 mg

How many calories in each portion of chicken drumstick, baked, broiled, or roasted, skin eaten, from raw?

  • 45 g86 kcal
  • 28.4 g54 kcal
  • 80 g152 kcal
  • 60 g114 kcal
  • 135 g257 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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