Calorie guide
Calories in Chicken leg, drumstick and thigh, baked or broiled, skin eaten
Chicken leg, drumstick and thigh, baked or broiled, skin eaten has 214 kcal per 100 g, or 396 kcal in 185 g, with 23.2 g of protein per 100 g.
Log chicken leg, drumstick and thigh, baked or broiled, skin eaten in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 214 kcal
- 185 g
- 396 kcal
What’s in chicken leg, drumstick and thigh, baked or broiled, skin eaten?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 185 g |
|---|---|---|
| Energy | 214 kcal | 396 kcal |
| Protein | 23.2 g | 42.8 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 12.8 g | 23.7 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 3.5 g | 6.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 185 g |
|---|---|---|
| Iron | 1.1 mg | 2 mg |
| Calcium | 10 mg | 18.5 mg |
| Magnesium | 22 mg | 40.7 mg |
| Zinc | 2 mg | 3.6 mg |
| Vitamin B12 | 0.4 µg | 0.8 µg |
| Folate | 4 µg | 7.4 µg |
| Vitamin A | 14 µg | 25.9 µg |
| Vitamin D | 0.2 µg | 0.4 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 341 mg | 631 mg |
| Potassium | 249 mg | 461 mg |
How many calories in each portion of chicken leg, drumstick and thigh, baked or broiled, skin eaten?
- 185 g396 kcal
- 140 g300 kcal
- 135 g289 kcal
- 28.4 g61 kcal
- 120 g257 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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