Calorie guide
Calories in Digiorno Pizza, cheese topping, rising crust, frozen, baked
Digiorno Pizza, cheese topping, rising crust, frozen, baked has 256 kcal per 100 g, or 468 kcal in 1 slice (183 g), with 12.8 g of protein per 100 g.
Log digiorno pizza, cheese topping, rising crust, frozen, baked in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 256 kcal
- 1 slice (183 g)
- 468 kcal
What’s in digiorno pizza, cheese topping, rising crust, frozen, baked?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 1 slice (183 g) |
|---|---|---|
| Energy | 256 kcal | 468 kcal |
| Protein | 12.8 g | 23.4 g |
| Carbohydrate | 31.8 g | 58.2 g |
| Total fat | 8.6 g | 15.7 g |
| Dietary fibre | 2.4 g | 4.4 g |
| Total sugars | 5 g | 9.2 g |
| Added sugars | not known | not known |
| Saturated fat | 3.5 g | 6.4 g |
| Trans fat | 0.2 g | 0.3 g |
| Nutrient | Per 100 g | 1 slice (183 g) |
|---|---|---|
| Iron | 0.8 mg | 1.4 mg |
| Calcium | 192 mg | 351 mg |
| Magnesium | 27 mg | 49.4 mg |
| Zinc | 1.6 mg | 2.9 mg |
| Vitamin B12 | 0.3 µg | 0.6 µg |
| Folate | not known | not known |
| Vitamin A | 46 µg | 84.2 µg |
| Vitamin D | not known | not known |
| Vitamin C | 1.5 mg | 2.7 mg |
| Sodium | 696 mg | 1,274 mg |
| Potassium | 196 mg | 359 mg |
How many calories in each portion of digiorno pizza, cheese topping, rising crust, frozen, baked?
- 1 slice (183 g)468 kcal
- 729 g1,866 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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