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Calorie guide

Calories in Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 270 kcal per 100 g, or 230 kcal in 85 g, with 22.6 g of protein per 100 g.

Log lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
270 kcal
85 g
230 kcal

What’s in lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy270 kcal230 kcal
Protein22.6 g19.2 g
Carbohydrate0 g0 g
Total fat19.2 g16.3 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat8 g6.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2 mg1.7 mg
Calcium21 mg17.9 mg
Magnesium23 mg19.6 mg
Zinc5.7 mg4.9 mg
Vitamin B122.7 µg2.3 µg
Folate21 µg17.9 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium67 mg57 mg
Potassium248 mg211 mg

How many calories in each portion of lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

  • 85 g230 kcal
  • 1 piece (256 g)691 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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