Calorie guide
Calories in Peppers, sweet, pickled
Peppers, sweet, pickled has 43 kcal per 100 g, or 65 kcal in 150 g, with 0.7 g of protein per 100 g.
Log peppers, sweet, pickled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 43 kcal
- 150 g
- 65 kcal
What’s in peppers, sweet, pickled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Energy | 43 kcal | 64.5 kcal |
| Protein | 0.7 g | 1 g |
| Carbohydrate | 9.6 g | 14.4 g |
| Total fat | 0.1 g | 0.2 g |
| Dietary fibre | 0.9 g | 1.4 g |
| Total sugars | 7.6 g | 11.4 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0.1 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Iron | 0.2 mg | 0.3 mg |
| Calcium | 7 mg | 10.5 mg |
| Magnesium | 8 mg | 12 mg |
| Zinc | 0.1 mg | 0.2 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 24 µg | 36 µg |
| Vitamin A | 69 µg | 104 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 85 mg | 128 mg |
| Sodium | 944 mg | 1,416 mg |
| Potassium | 156 mg | 234 mg |
How many calories in each portion of peppers, sweet, pickled?
- 150 g65 kcal
- 30 g13 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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