Calorie guide
Calories in Radishes, pickled
Radishes, pickled has 34 kcal per 100 g, or 51 kcal in 150 g, with 0.6 g of protein per 100 g.
Log radishes, pickled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 34 kcal
- 150 g
- 51 kcal
What’s in radishes, pickled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Energy | 34 kcal | 51 kcal |
| Protein | 0.6 g | 0.8 g |
| Carbohydrate | 7.7 g | 11.5 g |
| Total fat | 0.1 g | 0.2 g |
| Dietary fibre | 1.3 g | 2 g |
| Total sugars | 6.4 g | 9.6 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Iron | 0.3 mg | 0.4 mg |
| Calcium | 22 mg | 33 mg |
| Magnesium | 8 mg | 12 mg |
| Zinc | 0.2 mg | 0.3 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 18 µg | 27 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 10.4 mg | 15.6 mg |
| Sodium | 977 mg | 1,466 mg |
| Potassium | 194 mg | 291 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.