Calorie guide
Calories in Sausage, smoked link sausage, pork and beef (nonfat dry milk added)
Sausage, smoked link sausage, pork and beef (nonfat dry milk added) has 313 kcal per 100 g, or 213 kcal in 68 g, with 13.3 g of protein per 100 g.
Log sausage, smoked link sausage, pork and beef (nonfat dry milk added) in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 313 kcal
- 68 g
- 213 kcal
What’s in sausage, smoked link sausage, pork and beef (nonfat dry milk added)?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 68 g |
|---|---|---|
| Energy | 313 kcal | 213 kcal |
| Protein | 13.3 g | 9 g |
| Carbohydrate | 1.9 g | 1.3 g |
| Total fat | 27.6 g | 18.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 9.7 g | 6.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 68 g |
|---|---|---|
| Iron | 1.5 mg | 1 mg |
| Calcium | 41 mg | 27.9 mg |
| Magnesium | 16 mg | 10.9 mg |
| Zinc | 2 mg | 1.3 mg |
| Vitamin B12 | 1.6 µg | 1.1 µg |
| Folate | 2 µg | 1.4 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 1,173 mg | 798 mg |
| Potassium | 286 mg | 194 mg |
How many calories in each portion of sausage, smoked link sausage, pork and beef (nonfat dry milk added)?
- 68 g213 kcal
- 16 g50 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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