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Calorie guide

Calories in Scrapple, pork

Scrapple, pork has 213 kcal per 100 g, or 36 kcal in 17 g, with 8.1 g of protein per 100 g.

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Per 100 g
213 kcal
17 g
36 kcal

What’s in scrapple, pork?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g17 g
Energy213 kcal36.2 kcal
Protein8.1 g1.4 g
Carbohydrate14.1 g2.4 g
Total fat13.9 g2.4 g
Dietary fibre0.3 g0.1 g
Total sugars0.2 g0 g
Added sugarsnot knownnot known
Saturated fat4.7 g0.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g17 g
Iron1.9 mg0.3 mg
Calcium7 mg1.2 mg
Magnesium13 mg2.2 mg
Zinc1.1 mg0.2 mg
Vitamin B120.3 µg0.1 µg
Folate5 µg0.9 µg
Vitamin A626 µg106 µg
Vitamin D0.3 µg0.1 µg
Vitamin C2.5 mg0.4 mg
Sodium482 mg81.9 mg
Potassium158 mg26.9 mg

How many calories in each portion of scrapple, pork?

  • 17 g36 kcal
  • 25 g53 kcal
  • 56 g119 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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