Calorie guide
Calories in Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised has 341 kcal per 100 g, or 290 kcal in 85 g, with 25.6 g of protein per 100 g.
Log beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 341 kcal
- 85 g
- 290 kcal
What’s in beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 341 kcal | 290 kcal |
| Protein | 25.6 g | 21.7 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 26.6 g | 22.6 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 11.8 g | 10 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 2.5 mg | 2.1 mg |
| Calcium | 24 mg | 20.4 mg |
| Magnesium | 23 mg | 19.6 mg |
| Zinc | 5.5 mg | 4.6 mg |
| Vitamin B12 | 2.2 µg | 1.9 µg |
| Folate | 6 µg | 5.1 µg |
| Vitamin A | 9 µg | 7.7 µg |
| Vitamin D | 0.2 µg | 0.2 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 64 mg | 54.4 mg |
| Potassium | 267 mg | 227 mg |
How many calories in each portion of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised?
- 85 g290 kcal
- 1,102 g3,758 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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