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Vuto

Calorie guide

Calories in Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 372 kcal per 100 g, or 316 kcal in 85 g, with 23.3 g of protein per 100 g.

Log beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
372 kcal
85 g
316 kcal

What’s in beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy372 kcal316 kcal
Protein23.3 g19.8 g
Carbohydrate0 g0 g
Total fat31 g26.3 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat13.8 g11.7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.3 mg2 mg
Calcium23 mg19.6 mg
Magnesium22 mg18.7 mg
Zinc5.2 mg4.4 mg
Vitamin B122.1 µg1.8 µg
Folate6 µg5.1 µg
Vitamin A9 µg7.7 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium61 mg51.9 mg
Potassium248 mg211 mg

How many calories in each portion of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

  • 85 g316 kcal
  • 1,197 g4,453 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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