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Vuto

Calorie guide

Calories in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 291 kcal per 100 g, or 247 kcal in 85 g, with 23.7 g of protein per 100 g.

Log beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
291 kcal
85 g
247 kcal

What’s in beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy291 kcal247 kcal
Protein23.7 g20.1 g
Carbohydrate0 g0 g
Total fat21.8 g18.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat9.7 g8.2 g
Trans fat1.5 g1.3 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.2 mg1.9 mg
Calcium11 mg9.4 mg
Magnesium22 mg18.7 mg
Zinc5.9 mg5 mg
Vitamin B122.1 µg1.8 µg
Folate6 µg5.1 µg
Vitamin A8 µg6.8 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium54 mg45.9 mg
Potassium260 mg221 mg

How many calories in each portion of beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

  • 85 g247 kcal
  • 291 g847 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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