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Calorie guide

Calories in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled has 370 kcal per 100 g, or 315 kcal in 85 g, with 20.9 g of protein per 100 g.

Log beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
370 kcal
85 g
315 kcal

What’s in beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy370 kcal315 kcal
Protein20.9 g17.7 g
Carbohydrate0 g0 g
Total fat31.2 g26.5 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat12.7 g10.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.1 mg1.8 mg
Calcium10 mg8.5 mg
Magnesium18 mg15.3 mg
Zinc4.8 mg4.1 mg
Vitamin B122.8 µg2.4 µg
Folate5 µg4.3 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium63 mg53.6 mg
Potassium297 mg252 mg

How many calories in each portion of beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled?

  • 85 g315 kcal
  • 1 piece (267 g)988 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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