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Calorie guide

Calories in Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 214 kcal per 100 g, or 242 kcal in 113 g, with 20.5 g of protein per 100 g.

Log beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
214 kcal
113 g
242 kcal

What’s in beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy214 kcal242 kcal
Protein20.5 g23.2 g
Carbohydrate0 g0 g
Total fat14.1 g15.9 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat6 g6.8 g
Trans fat0.8 g1 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron2 mg2.2 mg
Calcium19 mg21.5 mg
Magnesium10 mg11.3 mg
Zinc3.2 mg3.6 mg
Vitamin B121.8 µg2 µg
Folate3 µg3.4 µg
Vitamin A4 µg4.5 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium48 mg54.2 mg
Potassium243 mg275 mg

How many calories in each portion of beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

  • 113 g242 kcal
  • 534 g1,143 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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