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Calorie guide

Calories in Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 276 kcal per 100 g, or 235 kcal in 85 g, with 25.4 g of protein per 100 g.

Log beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
276 kcal
85 g
235 kcal

What’s in beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy276 kcal235 kcal
Protein25.4 g21.6 g
Carbohydrate0 g0 g
Total fat18.6 g15.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat7.5 g6.4 g
Trans fat1.1 g0.9 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3 mg2.6 mg
Calcium19 mg16.2 mg
Magnesium20 mg17 mg
Zinc4.1 mg3.5 mg
Vitamin B122 µg1.7 µg
Folate4 µg3.4 µg
Vitamin A7 µg6 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium64 mg54.4 mg
Potassium257 mg218 mg

How many calories in each portion of beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

  • 85 g235 kcal
  • 421 g1,162 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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