Calorie guide
Calories in Doughnuts, cake-type, plain, sugared or glazed
Doughnuts, cake-type, plain, sugared or glazed has 426 kcal per 100 g, or 121 kcal in 28.4 g, with 5.2 g of protein per 100 g.
Log doughnuts, cake-type, plain, sugared or glazed in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 426 kcal
- 28.4 g
- 121 kcal
What’s in doughnuts, cake-type, plain, sugared or glazed?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Energy | 426 kcal | 121 kcal |
| Protein | 5.2 g | 1.5 g |
| Carbohydrate | 50.8 g | 14.4 g |
| Total fat | 22.9 g | 6.5 g |
| Dietary fibre | 1.5 g | 0.4 g |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 5.9 g | 1.7 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 28.4 g |
|---|---|---|
| Iron | 1.1 mg | 0.3 mg |
| Calcium | 60 mg | 17 mg |
| Magnesium | 17 mg | 4.8 mg |
| Zinc | 0.4 mg | 0.1 mg |
| Vitamin B12 | 0.2 µg | 0.1 µg |
| Folate | 70 µg | 19.9 µg |
| Vitamin A | 3 µg | 0.9 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0.1 mg | 0 mg |
| Sodium | 402 mg | 114 mg |
| Potassium | 102 mg | 29 mg |
How many calories in each portion of doughnuts, cake-type, plain, sugared or glazed?
- 28.4 g121 kcal
- 45 g192 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
Similar foods
- Calories in Doughnuts, cake-type, chocolate, sugared or glazed
- Calories in Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
- Calories in Doughnuts, cake-type, plain, chocolate-coated or frosted
- Calories in Doughnuts, french crullers, glazed
- Calories in Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
- Calories in Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)