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Calorie guide

Calories in Green beans, canned, reduced sodium, cooked with butter or margarine

Green beans, canned, reduced sodium, cooked with butter or margarine has 41 kcal per 100 g, or 2 kcal in 6 g, with 1.1 g of protein per 100 g.

Log green beans, canned, reduced sodium, cooked with butter or margarine in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
41 kcal
6 g
2 kcal

What’s in green beans, canned, reduced sodium, cooked with butter or margarine?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g6 g
Energy41 kcal2.5 kcal
Protein1.1 g0.1 g
Carbohydrate4.2 g0.3 g
Total fat2.6 g0.2 g
Dietary fibre1.8 g0.1 g
Total sugars0.8 g0 g
Added sugarsnot knownnot known
Saturated fat1 g0.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g6 g
Iron1 mg0.1 mg
Calcium37 mg2.2 mg
Magnesium13 mg0.8 mg
Zinc0.2 mg0 mg
Vitamin B120 µg0 µg
Folate26 µg1.6 µg
Vitamin A40 µg2.4 µg
Vitamin D0.1 µg0 µg
Vitamin C2.4 mg0.1 mg
Sodium19 mg1.1 mg
Potassium94 mg5.6 mg

How many calories in each portion of green beans, canned, reduced sodium, cooked with butter or margarine?

  • 6 g2 kcal
  • 145 g59 kcal
  • 2 g1 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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