Calorie guide
Calories in Jelly
Jelly has 266 kcal per 100 g, or 53 kcal in 20 g, with 0.2 g of protein per 100 g.
Log jelly in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 266 kcal
- 20 g
- 53 kcal
What’s in jelly?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 20 g |
|---|---|---|
| Energy | 266 kcal | 53.2 kcal |
| Protein | 0.2 g | 0 g |
| Carbohydrate | 70 g | 14 g |
| Total fat | 0 g | 0 g |
| Dietary fibre | 1 g | 0.2 g |
| Total sugars | 51.2 g | 10.2 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 20 g |
|---|---|---|
| Iron | 0.2 mg | 0 mg |
| Calcium | 7 mg | 1.4 mg |
| Magnesium | 6 mg | 1.2 mg |
| Zinc | 0 mg | 0 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 2 µg | 0.4 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 0.9 mg | 0.2 mg |
| Sodium | 30 mg | 6 mg |
| Potassium | 54 mg | 10.8 mg |
How many calories in each portion of jelly?
- 20 g53 kcal
- 14 g37 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.