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Calorie guide

Calories in Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broil

Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broil has 188 kcal per 100 g, or 160 kcal in 85 g, with 27.6 g of protein per 100 g.

Log lamb, australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broil in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
188 kcal
85 g
160 kcal

What’s in lamb, australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broil?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy188 kcal160 kcal
Protein27.6 g23.5 g
Carbohydrate0 g0 g
Total fat7.8 g6.6 g
Dietary fibrenot knownnot known
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat3.2 g2.7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.5 mg2.1 mg
Calcium13 mg11.1 mg
Magnesium26 mg22.1 mg
Zinc5.2 mg4.4 mg
Vitamin B123.2 µg2.7 µg
Folatenot knownnot known
Vitamin Anot knownnot known
Vitamin Dnot knownnot known
Vitamin Cnot knownnot known
Sodium66 mg56.1 mg
Potassium354 mg301 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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