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Calorie guide

Calories in Pizza, with meat, gluten-free thick crust

Pizza, with meat, gluten-free thick crust has 280 kcal per 100 g, or 269 kcal in 1 piece (96 g), with 9.5 g of protein per 100 g.

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Per 100 g
280 kcal
1 piece (96 g)
269 kcal

What’s in pizza, with meat, gluten-free thick crust?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 piece (96 g)
Energy280 kcal269 kcal
Protein9.5 g9.1 g
Carbohydrate26.1 g25 g
Total fat15.2 g14.6 g
Dietary fibre2.5 g2.4 g
Total sugars2.9 g2.8 g
Added sugarsnot knownnot known
Saturated fat5 g4.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 piece (96 g)
Iron1.7 mg1.7 mg
Calcium200 mg192 mg
Magnesium16 mg15.4 mg
Zinc1.3 mg1.2 mg
Vitamin B120.3 µg0.3 µg
Folate21 µg20.2 µg
Vitamin A41 µg39.4 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0.2 mg0.2 mg
Sodium568 mg545 mg
Potassium140 mg134 mg

How many calories in each portion of pizza, with meat, gluten-free thick crust?

  • 1 piece (96 g)269 kcal
  • 217 g608 kcal
  • 1 piece (139 g)389 kcal
  • 1,117 g3,128 kcal
  • 1 piece (112 g)314 kcal
  • 573 g1,604 kcal
  • 1 piece (147 g)412 kcal
  • 893 g2,500 kcal
  • 7.3 g20 kcal
  • 1,468 g4,110 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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