Calorie guide
Calories in Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted
Pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted has 186 kcal per 100 g, or 158 kcal in 85 g, with 19.5 g of protein per 100 g.
Log pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 186 kcal
- 85 g
- 158 kcal
What’s in pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 186 kcal | 158 kcal |
| Protein | 19.5 g | 16.5 g |
| Carbohydrate | 1.2 g | 1 g |
| Total fat | 11.5 g | 9.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 1 g | 0.9 g |
| Added sugars | not known | not known |
| Saturated fat | 3.8 g | 3.2 g |
| Trans fat | 0.1 g | 0.1 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.8 mg | 0.7 mg |
| Calcium | 10 mg | 8.5 mg |
| Magnesium | 18 mg | 15.3 mg |
| Zinc | 2 mg | 1.7 mg |
| Vitamin B12 | 0.5 µg | 0.4 µg |
| Folate | 2 µg | 1.7 µg |
| Vitamin A | 12 µg | 10.2 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 1,181 mg | 1,004 mg |
| Potassium | 254 mg | 216 mg |
How many calories in each portion of pork, cured, ham and water product, rump, bone-in, separable lean and fat, heated, roasted?
- 85 g158 kcal
- 2,533 g4,711 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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