Calorie guide
Calories in Potato salad with egg, made with light creamy dressing
Potato salad with egg, made with light creamy dressing has 102 kcal per 100 g, or 281 kcal in 275 g, with 3 g of protein per 100 g.
Log potato salad with egg, made with light creamy dressing in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 102 kcal
- 275 g
- 281 kcal
What’s in potato salad with egg, made with light creamy dressing?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 275 g |
|---|---|---|
| Energy | 102 kcal | 281 kcal |
| Protein | 3 g | 8.1 g |
| Carbohydrate | 15 g | 41.3 g |
| Total fat | 3.5 g | 9.5 g |
| Dietary fibre | 1.3 g | 3.6 g |
| Total sugars | 1.7 g | 4.7 g |
| Added sugars | not known | not known |
| Saturated fat | 0.7 g | 2 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 275 g |
|---|---|---|
| Iron | 0.4 mg | 1 mg |
| Calcium | 14 mg | 38.5 mg |
| Magnesium | 16 mg | 44 mg |
| Zinc | 0.3 mg | 0.9 mg |
| Vitamin B12 | 0.2 µg | 0.4 µg |
| Folate | 14 µg | 38.5 µg |
| Vitamin A | 21 µg | 57.8 µg |
| Vitamin D | 0.3 µg | 0.8 µg |
| Vitamin C | 5.3 mg | 14.6 mg |
| Sodium | 193 mg | 531 mg |
| Potassium | 254 mg | 699 mg |
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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