Calorie guide
Calories in Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw has 149 kcal per 100 g, or 168 kcal in 113 g, with 21.7 g of protein per 100 g.
Log beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 149 kcal
- 113 g
- 168 kcal
What’s in beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Energy | 149 kcal | 168 kcal |
| Protein | 21.7 g | 24.5 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 6.9 g | 7.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 2.5 g | 2.8 g |
| Trans fat | 0.4 g | 0.4 g |
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Iron | 2.5 mg | 2.8 mg |
| Calcium | 14 mg | 15.8 mg |
| Magnesium | 12 mg | 13.6 mg |
| Zinc | 3.2 mg | 3.6 mg |
| Vitamin B12 | 3.5 µg | 3.9 µg |
| Folate | 3 µg | 3.4 µg |
| Vitamin A | 5 µg | 5.7 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 44 mg | 49.7 mg |
| Potassium | 284 mg | 321 mg |
How many calories in each portion of beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?
- 113 g168 kcal
- 644 g960 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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