Skip to content
Vuto

Calorie guide

Calories in Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 211 kcal per 100 g, or 179 kcal in 85 g, with 30.5 g of protein per 100 g.

Log beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
211 kcal
85 g
179 kcal

What’s in beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy211 kcal179 kcal
Protein30.5 g25.9 g
Carbohydrate0 g0 g
Total fat8.9 g7.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.5 g3 g
Trans fat0.5 g0.4 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.2 mg2.8 mg
Calcium13 mg11.1 mg
Magnesium18 mg15.3 mg
Zinc4.2 mg3.6 mg
Vitamin B124.1 µg3.5 µg
Folate7 µg6 µg
Vitamin A7 µg6 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium57 mg48.5 mg
Potassium350 mg298 mg

How many calories in each portion of beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

  • 85 g179 kcal
  • 117 g247 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

Similar foods