Calorie guide
Calories in Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw has 147 kcal per 100 g, or 166 kcal in 113 g, with 21.7 g of protein per 100 g.
Log beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 147 kcal
- 113 g
- 166 kcal
What’s in beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Energy | 147 kcal | 166 kcal |
| Protein | 21.7 g | 24.5 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 6.7 g | 7.5 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 2.4 g | 2.7 g |
| Trans fat | 0.3 g | 0.4 g |
| Nutrient | Per 100 g | 113 g |
|---|---|---|
| Iron | 2.5 mg | 2.8 mg |
| Calcium | 14 mg | 15.8 mg |
| Magnesium | 12 mg | 13.6 mg |
| Zinc | 3.2 mg | 3.6 mg |
| Vitamin B12 | 3.5 µg | 3.9 µg |
| Folate | 3 µg | 3.4 µg |
| Vitamin A | 3 µg | 3.4 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 44 mg | 49.7 mg |
| Potassium | 285 mg | 322 mg |
How many calories in each portion of beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw?
- 113 g166 kcal
- 170 g250 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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