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Vuto

Calorie guide

Calories in Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised has 306 kcal per 100 g, or 260 kcal in 85 g, with 27.8 g of protein per 100 g.

Log beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
306 kcal
85 g
260 kcal

What’s in beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy306 kcal260 kcal
Protein27.8 g23.6 g
Carbohydrate0 g0 g
Total fat21.7 g18.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat8.8 g7.4 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.6 mg2.2 mg
Calcium22 mg18.7 mg
Magnesium26 mg22.1 mg
Zinc6.1 mg5.2 mg
Vitamin B122.3 µg1.9 µg
Folate7 µg6 µg
Vitamin A2 µg1.7 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium68 mg57.8 mg
Potassium280 mg238 mg

How many calories in each portion of beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised?

  • 85 g260 kcal
  • 1,197 g3,663 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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