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Calorie guide

Calories in Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 303 kcal per 100 g, or 258 kcal in 85 g, with 23.9 g of protein per 100 g.

Log beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
303 kcal
85 g
258 kcal

What’s in beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy303 kcal258 kcal
Protein23.9 g20.3 g
Carbohydrate0 g0 g
Total fat23 g19.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat10 g8.5 g
Trans fat1.5 g1.3 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2 mg1.7 mg
Calcium11 mg9.4 mg
Magnesium21 mg17.9 mg
Zinc6.1 mg5.2 mg
Vitamin B122.2 µg1.9 µg
Folate6 µg5.1 µg
Vitamin A8 µg6.8 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium51 mg43.4 mg
Potassium281 mg239 mg

How many calories in each portion of beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

  • 85 g258 kcal
  • 1,555 g4,712 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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