Calorie guide
Calories in Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled has 218 kcal per 100 g, or 185 kcal in 85 g, with 27.6 g of protein per 100 g.
Log beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 218 kcal
- 85 g
- 185 kcal
What’s in beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 218 kcal | 185 kcal |
| Protein | 27.6 g | 23.4 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 11.1 g | 9.4 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 4.2 g | 3.6 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 2.6 mg | 2.2 mg |
| Calcium | 6 mg | 5.1 mg |
| Magnesium | 26 mg | 22.1 mg |
| Zinc | 4.4 mg | 3.7 mg |
| Vitamin B12 | 3 µg | 2.6 µg |
| Folate | 9 µg | 7.7 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 62 mg | 52.7 mg |
| Potassium | 395 mg | 336 mg |
How many calories in each portion of beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?
- 85 g185 kcal
- 1 piece (313 g)682 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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