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Calorie guide

Calories in Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled has 194 kcal per 100 g, or 165 kcal in 85 g, with 26.9 g of protein per 100 g.

Log beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
194 kcal
85 g
165 kcal

What’s in beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy194 kcal165 kcal
Protein26.9 g22.9 g
Carbohydrate0 g0 g
Total fat8.8 g7.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat3.3 g2.8 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron3.2 mg2.8 mg
Calcium6 mg5.1 mg
Magnesium25 mg21.3 mg
Zinc5.1 mg4.3 mg
Vitamin B122.3 µg1.9 µg
Folate8 µg6.8 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium69 mg58.7 mg
Potassium367 mg312 mg

How many calories in each portion of beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?

  • 85 g165 kcal
  • 1 piece (256 g)497 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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