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Calorie guide

Calories in Chicken breast, fried, coated, skin / coating eaten, from fast food / restaurant

Chicken breast, fried, coated, skin / coating eaten, from fast food / restaurant has 273 kcal per 100 g, or 478 kcal in 175 g, with 19.3 g of protein per 100 g.

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Per 100 g
273 kcal
175 g
478 kcal

What’s in chicken breast, fried, coated, skin / coating eaten, from fast food / restaurant?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g175 g
Energy273 kcal478 kcal
Protein19.3 g33.8 g
Carbohydrate10.7 g18.8 g
Total fat17 g29.7 g
Dietary fibre0.3 g0.5 g
Total sugars0.1 g0.2 g
Added sugarsnot knownnot known
Saturated fat3.6 g6.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g175 g
Iron1 mg1.8 mg
Calcium42 mg73.5 mg
Magnesium23 mg40.3 mg
Zinc0.8 mg1.4 mg
Vitamin B120.3 µg0.4 µg
Folate41 µg71.8 µg
Vitamin A9 µg15.8 µg
Vitamin D0.1 µg0.2 µg
Vitamin C0 mg0 mg
Sodium549 mg961 mg
Potassium232 mg406 mg

How many calories in each portion of chicken breast, fried, coated, skin / coating eaten, from fast food / restaurant?

  • 175 g478 kcal
  • 30 g82 kcal
  • 135 g369 kcal
  • 1 slice (60 g)164 kcal
  • 85 g232 kcal
  • 28.4 g78 kcal
  • 155 g423 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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