Calorie guide
Calories in Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised has 166 kcal per 100 g, or 289 kcal in 1 piece (174 g), with 32.1 g of protein per 100 g.
Log chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 166 kcal
- 1 piece (174 g)
- 289 kcal
What’s in chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 1 piece (174 g) |
|---|---|---|
| Energy | 166 kcal | 289 kcal |
| Protein | 32.1 g | 55.9 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 3.2 g | 5.6 g |
| Dietary fibre | not known | not known |
| Total sugars | not known | not known |
| Added sugars | not known | not known |
| Saturated fat | 1 g | 1.8 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 1 piece (174 g) |
|---|---|---|
| Iron | 0.5 mg | 0.9 mg |
| Calcium | 6 mg | 10.4 mg |
| Magnesium | 32 mg | 55.7 mg |
| Zinc | 1 mg | 1.7 mg |
| Vitamin B12 | 0.2 µg | 0.3 µg |
| Folate | not known | not known |
| Vitamin A | not known | not known |
| Vitamin D | not known | not known |
| Vitamin C | not known | not known |
| Sodium | 47 mg | 81.8 mg |
| Potassium | 343 mg | 597 mg |
Where do these numbers come from?
USDA FoodData Central — Foundation Foods. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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