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Calorie guide

Calories in Chicken, skin (drumsticks and thighs), with added solution, cooked, braised

Chicken, skin (drumsticks and thighs), with added solution, cooked, braised has 403 kcal per 100 g, or 343 kcal in 85 g, with 12.3 g of protein per 100 g.

Log chicken, skin (drumsticks and thighs), with added solution, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
403 kcal
85 g
343 kcal

What’s in chicken, skin (drumsticks and thighs), with added solution, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy403 kcal343 kcal
Protein12.3 g10.4 g
Carbohydrate1 g0.9 g
Total fat38.9 g33.1 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat10.6 g9 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron0.7 mg0.6 mg
Calcium14 mg11.9 mg
Magnesium12 mg10.2 mg
Zinc0.6 mg0.5 mg
Vitamin B120.3 µg0.2 µg
Folate2 µg1.7 µg
Vitamin A44 µg37.4 µg
Vitamin D0.1 µg0.1 µg
Vitamin C0 mg0 mg
Sodium139 mg118 mg
Potassium146 mg124 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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