Calorie guide
Calories in Chicken, skin (drumsticks and thighs), with added solution, cooked, braised
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised has 403 kcal per 100 g, or 343 kcal in 85 g, with 12.3 g of protein per 100 g.
Log chicken, skin (drumsticks and thighs), with added solution, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 403 kcal
- 85 g
- 343 kcal
What’s in chicken, skin (drumsticks and thighs), with added solution, cooked, braised?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 403 kcal | 343 kcal |
| Protein | 12.3 g | 10.4 g |
| Carbohydrate | 1 g | 0.9 g |
| Total fat | 38.9 g | 33.1 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 10.6 g | 9 g |
| Trans fat | 0.2 g | 0.2 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.7 mg | 0.6 mg |
| Calcium | 14 mg | 11.9 mg |
| Magnesium | 12 mg | 10.2 mg |
| Zinc | 0.6 mg | 0.5 mg |
| Vitamin B12 | 0.3 µg | 0.2 µg |
| Folate | 2 µg | 1.7 µg |
| Vitamin A | 44 µg | 37.4 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 139 mg | 118 mg |
| Potassium | 146 mg | 124 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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