Calorie guide

Calories in Chicken, skin (drumsticks and thighs), cooked, braised

Chicken, skin (drumsticks and thighs), cooked, braised has 443 kcal per 100 g, or 377 kcal in 85 g, with 14.6 g of protein per 100 g.

Log chicken, skin (drumsticks and thighs), cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g: 443 kcal
85 g: 377 kcal

What’s in chicken, skin (drumsticks and thighs), cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
Nutrient	Per 100 g	85 g
Energy	443 kcal	377 kcal
Protein	14.6 g	12.4 g
Carbohydrate	0 g	0 g
Total fat	42.8 g	36.3 g
Dietary fibre	0 g	0 g
Total sugars	0 g	0 g
Added sugars	not known	not known
Saturated fat	11.9 g	10.1 g
Trans fat	0.2 g	0.2 g

Key vitamins and minerals
Nutrient	Per 100 g	85 g
Iron	1 mg	0.9 mg
Calcium	9 mg	7.7 mg
Magnesium	14 mg	11.9 mg
Zinc	0.7 mg	0.6 mg
Vitamin B12	0.5 µg	0.4 µg
Folate	3 µg	2.6 µg
Vitamin A	48 µg	40.8 µg
Vitamin D	0.1 µg	0.1 µg
Vitamin C	0 mg	0 mg
Sodium	75 mg	63.8 mg
Potassium	161 mg	137 mg

How many calories in each portion of chicken, skin (drumsticks and thighs), cooked, braised?

85 g377 kcal
453 g2,007 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

What’s in chicken, skin (drumsticks and thighs), cooked, braised?

How many calories in each portion of chicken, skin (drumsticks and thighs), cooked, braised?

Where do these numbers come from?

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