Calorie guide
Calories in Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed has 214 kcal per 100 g, or 182 kcal in 85 g, with 24.9 g of protein per 100 g.
Log chicken, stewing, meat and skin, and giblets and neck, cooked, stewed in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 214 kcal
- 85 g
- 182 kcal
What’s in chicken, stewing, meat and skin, and giblets and neck, cooked, stewed?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 214 kcal | 182 kcal |
| Protein | 24.9 g | 21.1 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 11.9 g | 10.1 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 3.3 g | 2.8 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.6 mg | 1.4 mg |
| Calcium | 13 mg | 11.1 mg |
| Magnesium | 19 mg | 16.2 mg |
| Zinc | 2 mg | 1.7 mg |
| Vitamin B12 | 1 µg | 0.8 µg |
| Folate | 25 µg | 21.3 µg |
| Vitamin A | 182 µg | 155 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 1 mg | 0.9 mg |
| Sodium | 67 mg | 57 mg |
| Potassium | 171 mg | 145 mg |
How many calories in each portion of chicken, stewing, meat and skin, and giblets and neck, cooked, stewed?
- 85 g182 kcal
- 160 g342 kcal
- 202 g432 kcal
- 593 g1,269 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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