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Calorie guide

Calories in Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat added

Egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat added has 167 kcal per 100 g, or 225 kcal in 135 g, with 10.6 g of protein per 100 g.

Log egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat added in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
167 kcal
135 g
225 kcal

What’s in egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat added?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g135 g
Energy167 kcal225 kcal
Protein10.6 g14.2 g
Carbohydrate1.5 g2 g
Total fat13.2 g17.8 g
Dietary fibre0.3 g0.4 g
Total sugars0.5 g0.7 g
Added sugarsnot knownnot known
Saturated fat3.9 g5.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g135 g
Iron1.4 mg1.9 mg
Calcium41 mg55.4 mg
Magnesium11 mg14.9 mg
Zinc1.1 mg1.5 mg
Vitamin B120.7 µg0.9 µg
Folate48 µg64.8 µg
Vitamin A170 µg230 µg
Vitamin D2.1 µg2.8 µg
Vitamin C0.9 mg1.2 mg
Sodium218 mg294 mg
Potassium160 mg216 mg

How many calories in each portion of egg omelet or scrambled egg, with vegetables other than dark green and/or tomatoes, fat added?

  • 135 g225 kcal
  • 1 egg (75 g)125 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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