Calorie guide
Calories in Fajita, beef or pork
Fajita, beef or pork has 231 kcal per 100 g, or 277 kcal in 120 g, with 12.1 g of protein per 100 g.
Log fajita, beef or pork in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 231 kcal
- 120 g
- 277 kcal
What’s in fajita, beef or pork?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 120 g |
|---|---|---|
| Energy | 231 kcal | 277 kcal |
| Protein | 12.1 g | 14.5 g |
| Carbohydrate | 18 g | 21.6 g |
| Total fat | 12.2 g | 14.7 g |
| Dietary fibre | 1.5 g | 1.8 g |
| Total sugars | 2.4 g | 2.9 g |
| Added sugars | not known | not known |
| Saturated fat | 3.2 g | 3.9 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 120 g |
|---|---|---|
| Iron | 2 mg | 2.4 mg |
| Calcium | 53 mg | 63.6 mg |
| Magnesium | 18 mg | 21.6 mg |
| Zinc | 2.7 mg | 3.3 mg |
| Vitamin B12 | 0.9 µg | 1.1 µg |
| Folate | 58 µg | 69.6 µg |
| Vitamin A | 21 µg | 25.2 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 23.9 mg | 28.7 mg |
| Sodium | 459 mg | 551 mg |
| Potassium | 193 mg | 232 mg |
How many calories in each portion of fajita, beef or pork?
- 120 g277 kcal
- 95 g219 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.