Calorie guide
Calories in Frankfurter, meat and poultry, cooked, boiled
Frankfurter, meat and poultry, cooked, boiled has 298 kcal per 100 g, or 149 kcal in 50 g, with 10.3 g of protein per 100 g.
Log frankfurter, meat and poultry, cooked, boiled in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 298 kcal
- 50 g
- 149 kcal
What’s in frankfurter, meat and poultry, cooked, boiled?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 50 g |
|---|---|---|
| Energy | 298 kcal | 149 kcal |
| Protein | 10.3 g | 5.2 g |
| Carbohydrate | 5 g | 2.5 g |
| Total fat | 26.3 g | 13.1 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 2.7 g | 1.4 g |
| Added sugars | not known | not known |
| Saturated fat | 8.2 g | 4.1 g |
| Trans fat | 0.2 g | 0.1 g |
| Nutrient | Per 100 g | 50 g |
|---|---|---|
| Iron | 1.1 mg | 0.6 mg |
| Calcium | 107 mg | 53.5 mg |
| Magnesium | 11 mg | 5.5 mg |
| Zinc | 1.3 mg | 0.6 mg |
| Vitamin B12 | 0.7 µg | 0.3 µg |
| Folate | 9 µg | 4.5 µg |
| Vitamin A | 31 µg | 15.5 µg |
| Vitamin D | 0.6 µg | 0.3 µg |
| Vitamin C | 19.4 mg | 9.7 mg |
| Sodium | 914 mg | 457 mg |
| Potassium | 323 mg | 162 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.