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Calorie guide

Calories in Frybread, made with lard (Navajo)

Frybread, made with lard (Navajo) has 330 kcal per 100 g, or 502 kcal in 1 piece (152 g), with 6.7 g of protein per 100 g.

Log frybread, made with lard (navajo) in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
330 kcal
1 piece (152 g)
502 kcal

What’s in frybread, made with lard (navajo)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 piece (152 g)
Energy330 kcal502 kcal
Protein6.7 g10.2 g
Carbohydrate48.3 g73.4 g
Total fat12.2 g18.6 g
Dietary fibrenot knownnot known
Total sugars2 g3.1 g
Added sugarsnot knownnot known
Saturated fat4.6 g7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g1 piece (152 g)
Iron4 mg6.1 mg
Calcium57 mg86.6 mg
Magnesium18 mg27.4 mg
Zinc0.4 mg0.5 mg
Vitamin B120 µg0 µg
Folate196 µg298 µg
Vitamin Anot knownnot known
Vitamin Dnot knownnot known
Vitamin Cnot knownnot known
Sodium329 mg500 mg
Potassium77 mg117 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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