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Calorie guide

Calories in Ginger root, pickled

Ginger root, pickled has 20 kcal per 100 g, or 48 kcal in 240 g, with 0.3 g of protein per 100 g.

Log ginger root, pickled in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
20 kcal
240 g
48 kcal

What’s in ginger root, pickled?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g240 g
Energy20 kcal48 kcal
Protein0.3 g0.8 g
Carbohydrate4.8 g11.6 g
Total fat0.1 g0.2 g
Dietary fibre2.6 g6.2 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat0 g0.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g240 g
Iron0.3 mg0.7 mg
Calcium74 mg178 mg
Magnesium4 mg9.6 mg
Zinc0 mg0.1 mg
Vitamin B120 µg0 µg
Folate1 µg2.4 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium906 mg2,174 mg
Potassium36 mg86.4 mg

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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