Skip to content
Vuto

Calorie guide

Calories in Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 290 kcal per 100 g, or 247 kcal in 85 g, with 23.3 g of protein per 100 g.

Log lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
290 kcal
85 g
247 kcal

What’s in lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy290 kcal247 kcal
Protein23.3 g19.8 g
Carbohydrate0 g0 g
Total fat21.1 g18 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat9.1 g7.7 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.2 mg1.8 mg
Calcium18 mg15.3 mg
Magnesium24 mg20.4 mg
Zinc3.5 mg3 mg
Vitamin B122.2 µg1.9 µg
Folate20 µg17 µg
Vitamin A0 µg0 µg
Vitamin Dnot knownnot known
Vitamin C0 mg0 mg
Sodium64 mg54.4 mg
Potassium250 mg213 mg

How many calories in each portion of lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted?

  • 85 g247 kcal
  • 1 piece (265 g)769 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

Similar foods