Calorie guide
Calories in Peppers, hot, raw
Peppers, hot, raw has 34 kcal per 100 g, or 51 kcal in 150 g, with 1.4 g of protein per 100 g.
Log peppers, hot, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 34 kcal
- 150 g
- 51 kcal
What’s in peppers, hot, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Energy | 34 kcal | 51 kcal |
| Protein | 1.4 g | 2.1 g |
| Carbohydrate | 7.7 g | 11.5 g |
| Total fat | 0.4 g | 0.6 g |
| Dietary fibre | 2.2 g | 3.3 g |
| Total sugars | 4.7 g | 7.1 g |
| Added sugars | not known | not known |
| Saturated fat | 0.1 g | 0.1 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 150 g |
|---|---|---|
| Iron | 0.6 mg | 1 mg |
| Calcium | 13 mg | 19.5 mg |
| Magnesium | 19 mg | 28.5 mg |
| Zinc | 0.2 mg | 0.3 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 25 µg | 37.5 µg |
| Vitamin A | 51 µg | 76.5 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 131 mg | 197 mg |
| Sodium | 6 mg | 9 mg |
| Potassium | 285 mg | 428 mg |
How many calories in each portion of peppers, hot, raw?
- 150 g51 kcal
- 1 slice (5 g)2 kcal
- 15 g5 kcal
- 1 piece (5 g)2 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.