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Calorie guide

Calories in Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil

Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil has 123 kcal per 100 g, or 105 kcal in 85 g, with 15.1 g of protein per 100 g.

Log pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
123 kcal
85 g
105 kcal

What’s in pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy123 kcal105 kcal
Protein15.1 g12.8 g
Carbohydrate4.7 g4 g
Total fat5.1 g4.3 g
Dietary fibre0 g0 g
Total sugars4.7 g4 g
Added sugarsnot knownnot known
Saturated fat1.5 g1.3 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron0.7 mg0.6 mg
Calcium8 mg6.8 mg
Magnesium17 mg14.5 mg
Zinc1.6 mg1.4 mg
Vitamin B120.4 µg0.4 µg
Folate3 µg2.6 µg
Vitamin A13 µg11.1 µg
Vitamin D0.9 µg0.8 µg
Vitamin C0 mg0 mg
Sodium1,390 mg1,182 mg
Potassium272 mg231 mg

How many calories in each portion of pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil?

  • 85 g105 kcal
  • 1 slice (138 g)170 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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