Calorie guide
Calories in Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted
Pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted has 145 kcal per 100 g, or 123 kcal in 85 g, with 25 g of protein per 100 g.
Log pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 145 kcal
- 85 g
- 123 kcal
What’s in pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 145 kcal | 123 kcal |
| Protein | 25 g | 21.2 g |
| Carbohydrate | 0.3 g | 0.3 g |
| Total fat | 5 g | 4.2 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0.3 g | 0.3 g |
| Added sugars | not known | not known |
| Saturated fat | 1.6 g | 1.3 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 1.2 mg | 1 mg |
| Calcium | 7 mg | 6 mg |
| Magnesium | 21 mg | 17.9 mg |
| Zinc | 3.1 mg | 2.6 mg |
| Vitamin B12 | 0.7 µg | 0.6 µg |
| Folate | 3 µg | 2.6 µg |
| Vitamin A | 11 µg | 9.4 µg |
| Vitamin D | not known | not known |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 820 mg | 697 mg |
| Potassium | 458 mg | 389 mg |
How many calories in each portion of pork, cured, ham with natural juices, shank, bone-in, separable lean only, heated, roasted?
- 85 g123 kcal
- 3,170 g4,597 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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