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Calorie guide

Calories in Pudding, tapioca, ready-to-eat

Pudding, tapioca, ready-to-eat has 130 kcal per 100 g, or 338 kcal in 260 g, with 2 g of protein per 100 g.

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Per 100 g
130 kcal
260 g
338 kcal

What’s in pudding, tapioca, ready-to-eat?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g260 g
Energy130 kcal338 kcal
Protein2 g5.1 g
Carbohydrate21.7 g56.4 g
Total fat3.9 g10.1 g
Dietary fibre0 g0 g
Total sugars14.9 g38.8 g
Added sugarsnot knownnot known
Saturated fat1 g2.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g260 g
Iron0.1 mg0.3 mg
Calcium71 mg185 mg
Magnesium6 mg15.6 mg
Zinc0.2 mg0.6 mg
Vitamin B120.2 µg0.5 µg
Folate3 µg7.8 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0.3 mg0.8 mg
Sodium145 mg377 mg
Potassium92 mg239 mg

How many calories in each portion of pudding, tapioca, ready-to-eat?

  • 260 g338 kcal
  • 110 g143 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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