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Calorie guide

Calories in Tortillas, ready-to-bake or -fry, flour, shelf stable

Tortillas, ready-to-bake or -fry, flour, shelf stable has 297 kcal per 100 g, or 146 kcal in 1 tortilla (49 g), with 8 g of protein per 100 g.

Log tortillas, ready-to-bake or -fry, flour, shelf stable in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
297 kcal
1 tortilla (49 g)
146 kcal

What’s in tortillas, ready-to-bake or -fry, flour, shelf stable?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g1 tortilla (49 g)
Energy297 kcal146 kcal
Protein8 g3.9 g
Carbohydrate49.3 g24.1 g
Total fat7.6 g3.7 g
Dietary fibre2.4 g1.2 g
Total sugars2.7 g1.3 g
Added sugarsnot knownnot known
Saturated fat1.2 g0.6 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g1 tortilla (49 g)
Iron3.3 mg1.6 mg
Calcium163 mg79.9 mg
Magnesium21 mg10.3 mg
Zinc0.6 mg0.3 mg
Vitamin B120 µg0 µg
Folate188 µg92.1 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium742 mg364 mg
Potassium133 mg65.2 mg

How many calories in each portion of tortillas, ready-to-bake or -fry, flour, shelf stable?

  • 1 tortilla (49 g)146 kcal
  • 484 g1,437 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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