Calorie guide
Calories in Turkey, retail parts, breast, meat only, with added solution, cooked, roasted
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted has 130 kcal per 100 g, or 111 kcal in 85 g, with 27.9 g of protein per 100 g.
Log turkey, retail parts, breast, meat only, with added solution, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 130 kcal
- 85 g
- 111 kcal
What’s in turkey, retail parts, breast, meat only, with added solution, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 130 kcal | 111 kcal |
| Protein | 27.9 g | 23.7 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 2.1 g | 1.8 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 0.4 g | 0.4 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.6 mg | 0.5 mg |
| Calcium | 15 mg | 12.8 mg |
| Magnesium | 27 mg | 23 mg |
| Zinc | 1.3 mg | 1.1 mg |
| Vitamin B12 | 0.3 µg | 0.3 µg |
| Folate | 9 µg | 7.7 µg |
| Vitamin A | 3 µg | 2.6 µg |
| Vitamin D | 0.1 µg | 0.1 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 184 mg | 156 mg |
| Potassium | 264 mg | 224 mg |
How many calories in each portion of turkey, retail parts, breast, meat only, with added solution, cooked, roasted?
- 85 g111 kcal
- 852 g1,108 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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