Calorie guide
Calories in Apricot nectar, canned, with added ascorbic acid
Apricot nectar, canned, with added ascorbic acid has 56 kcal per 100 g, or 149 kcal in 266 g, with 0.2 g of protein per 100 g.
Log apricot nectar, canned, with added ascorbic acid in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 56 kcal
- 266 g
- 149 kcal
What’s in apricot nectar, canned, with added ascorbic acid?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 266 g |
|---|---|---|
| Energy | 56 kcal | 149 kcal |
| Protein | 0.2 g | 0.5 g |
| Carbohydrate | 13.6 g | 36.3 g |
| Total fat | 0.5 g | 1.2 g |
| Dietary fibre | 0.1 g | 0.3 g |
| Total sugars | 12.8 g | 34 g |
| Added sugars | not known | not known |
| Saturated fat | 0 g | 0.1 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 266 g |
|---|---|---|
| Iron | 0.1 mg | 0.3 mg |
| Calcium | 11 mg | 29.3 mg |
| Magnesium | 5 mg | 13.3 mg |
| Zinc | 0 mg | 0.1 mg |
| Vitamin B12 | 0 µg | 0 µg |
| Folate | 1 µg | 2.7 µg |
| Vitamin A | 16 µg | 42.6 µg |
| Vitamin D | 0 µg | 0 µg |
| Vitamin C | 29.7 mg | 79 mg |
| Sodium | 8 mg | 21.3 mg |
| Potassium | 67 mg | 178 mg |
How many calories in each portion of apricot nectar, canned, with added ascorbic acid?
- 266 g149 kcal
- 30.4 g17 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.